US 167 L2 TRAINER GUIDE
$11.50
Practise food safety methods in a food business under supervision
Level 2 / Credits 4 / Version 10
Pre-moderated resources intended for schools with accreditation.
Additional fees apply for assessment and/or resulting services.
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All of our resources are pre-moderated by the relevant Standard Setting Body. We keep up to date with version changes and industry standards.
Our assessment resources are intended for schools with accreditation for the unit standards they purchase.
If you require assessment and/or resulting services with The GET Group, please let us know so we can arrange this for you. Additional fees will apply.